The fruit is harvested in the early hours of the morning when it is at its coolest. The grapes were lightly pressed and then fermented in stainless steel tanks to maintain its freshness and retain the varietal tropical fruit flavours.Read More
Liquor Licensing Act 2007. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Licence Number: 356529

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